What means can you save tomatoes from late blight?

Tomatoes are susceptible to many diseases, but the most common of them is late blight. To save tomatoes from death, you should start fighting the disease as early as possible.

As soon as the first brown spots appear on the stems and leaves, as well as on the fruits, start processing immediately. If you start the disease, the bush can die completely.

For what reason late blight develops?

The most important reason for the development can be called high humidity and simultaneous cooling. For tomatoes, the weather is destructive when it is warm during the day and a sharp cold snap occurs at night. In this case, the fungus multiplies quickly and very quickly spreads to neighboring plants.

When growing tomatoes, you should remember about the prevention of late blight. This is much more effective than subsequent treatment.
First of all, it is necessary to plant seedlings at a distance of at least half a meter from each other.

Thus, the fungus will have less chance of transferring to a nearby bush and infecting it.

When watering tomatoes, try to let the water flow directly under the bush without touching the leaves.

Experienced gardeners often recommend preparing the following remedy:
You need to take 1 liter of milk and add 1 bag of dry yeast there. This solution should be infused for several hours.

Then add 15 drops of iodine to the milk and dilute the resulting mixture with a bucket of water. You can add some liquid soap to be effective.

Spray the bushes with this infusion every ten days. If you start processing tomatoes on time, then late blight will not harm your plants.

But, if late blight has already infected the bushes, it is better to use chemicals. They may not be as safe, but they are very effective.

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