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My cucumbers no longer taste bitter. And your? I tell you what the only reason is and what to do: how to get rid of a nasty taste

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Cucumber Garden Papers
Cucumber Garden Papers

Fiery fireworks, comrades vegetable growers!

Do you want to grow delicious cucumbers, but in return you receive unpleasant surprises in the form of bitterness? Nobody is insured. Fortunately, fixing the problem once and for all is easy enough. After reading the article to the end, you will learn how to stop frowning from an unpleasant aftertaste and crumbling greens into a salad without fear.

From the author: I don’t like cucumbers, but my husband loves. But I will not refuse pickled ones either) Therefore, I have been growing cucumbers since the moment our family got its first plot. And, believe me, I know about the problem firsthand.
I used to grow cucumbers in a polycarbonate greenhouse, but now I "switched" to open ground
I used to grow cucumbers in a polycarbonate greenhouse, but now I "switched" to open ground

To begin with, comrades, let me load you with a little theory. A cucumber tastes bitter when an excess of a substance with a difficult to pronounce name - cucurbitacin - accumulates in the fruit. Uff, barely copied.

Even in normal and sweet cucumbers, ku-chicken-bi-ta-ching is present. But in very small quantities. And when "it" is produced in too large quantities - we frown, biting the "ass" of a fresh cucumber from the garden.

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This order of affairs did not suit me.

I had to change the care of cucumbers so that they do not taste bitter
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They say that certain varieties of cucumbers are subject to bitterness more, the second less, and still others do not taste bitter from the word at all. This is worth considering when buying seeds. But with fatal care mistakes, the taste will become nasty even in the most promising varieties.. As well as the old, supposedly bitter varieties, they will give excellent fruits if the summer resident adheres to the correct agricultural technology.

But in fact, cucurbitacin is produced from severe stress. In a typical vegetable garden, there can be only one such cancer stress - improper watering..

"Waiting for the harvest in basins"
Ask subscribers: Did you pick bitter cucumbers? How did you solve the problem? Write about your experience in the comments at the end of the article.

Cucumbers are generally a hardy crop. Due to a deficiency or lack of moisture, the bush will not die. But it is quite possible to throw off buds, ovaries and give bitter fruits.

This is the great danger. A summer resident, looking at a healthy green plant, thinks that everything is in order with him. And with leaving everything is in order. Only the bitter taste of the cucumbers then hints that it is not in order.

My fresh harvest. No bitterness

The land in the garden with cucumbers should always be moderately wet. I try to prevent the topsoil from becoming dusty. And I noticed that the problem of bitter cucumbers disappeared from my dacha life.

By the way. It is necessary to water only with warm water. Showers with temperatures below 20 ° C can result in ovaries falling off. And I water it only in the evening: because during the day the sun will mercilessly dry out the moisture before it gets to its destination - to the roots.

Grow cucumbers and was the article helpful to you? Please put "Thumbs up" in response! Thank you. And amateur gardeners will be interested in reading yesterday's material if they missed: My strawberries are large and sweet, because I take proper care of them in July-August. I share the points that are mandatory for me

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