To radish was not bitter. A few simple rules

Bitterness - is not something that should feel in a spicy radishes. Although there are many ways to remove the bitterness already in the kitchen, it is best to take care of it on the stage of the host of radishes on a bed of garden.

One of the most likely reason is the lack of moisture, especially supplemented passes next watering. In hot summer radish - vodohlebka, it needs 10-15 liters of water per 1 square meter of landings per day.

For best napityvaniya soil moisture and prevent waterlogging beds, experienced gardeners recommend watering radishes through the funnel. The best time - early morning or evening.

A day does not make sense to water - water instantly evaporates through the leaves. To save water should not be neglected mulching.

Each class - their time. Radish belongs to the vegetables, palatability which deteriorate sharply after the moment of complete maturation. Therefore it is so important to him to comply with the terms of harvesting, focusing on the particular variety and weather conditions.

And that is why it is so highly valued a young radish (and all it matures 20 to 45 days).

Another reason - overcrowding. The desire to make rational use of space - is commendable, but not with this culture.

When abnormal frequent planting a vegetable subject to the following negative factors:

· Lack of oxygen;

· A lack of nutrients (if you make them with good practices);

· High humidity;

· Stiffness developing root system.

All this contributes to a reduction in the composition of radish biologically active substances, except for mustard oil, in which the concentration of the opposite - increased, which creates bitterness.

But even with the right frequency planted radishes need in a timely manner to thin out, and most importantly - to weed the weeds.

Radishes are also sure to loosening - after every rain or watering. It should be done carefully, carefully treating the soil every bush.

Another worth noting that the production of oil affects the duration of daylight. Recommended vyszhivat radishes in early spring or in late summer, when it does not exceed 10 hours.

It is also possible to hide for a few hours under the radish opaque covering materials.

The main thing - do not overdo this as excessive shading can cause bolting radish.

Finally, it is useful to mention the trick, which would produce negorkoy, very juicy and crunchy radishes. It lies in the fact that before the planting of seeds in each hole add a pinch of salt.