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Relax with a twinkle: outdoor furnace systems

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B-B-Q, A small Russian stove and oven Pompeian. We do not always understand what they have in common and what is the difference. And most importantly, we do not know where you want to start, if you decide to acquire their own furnace complex.

Despite the fact that the modern market offers a variety of ready-made furnace systems run on electricity or gas is growing interest in the traditional wood-burning stoves copyright manufacturing. Drawings and designs outdoor furnace systems on our website are always discussed with great interest.

We believe that users FORUMHOUSE agree with the statement that there is nothing like the taste of food cooked on an open fire and smelling fragrant smoke! And thanks to the multi-functional, modern furnace systems allow to cook dozens of different dishes, and stylish design makes them heart and decoration of any plot.

Outdoor furnace systems

Valentin Stribuk (Pecnik):
We know from history that were initially highly specialized oven - cooking for cooking food, Russian bread, kilns for ceramics. The need for these functions has been a year-round, and the excess heat in the summer to make the process "steam room", which required the removal of furnaces of the dwelling.
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With the development of electric and gas stoves need for removal from the premises of furnaces decreased. And now, the furnace outside the premises began to be used only for cooking food outdoors for a pleasant stay, and the former variety of ways of cooking, alas, has been narrowed to normal barbecue.

Now the booming trend of street kiln complexes, including as many functions. This is due to the intensity of private housing.

After all, in such complexes, food can be cooked a lot of ways, the food turns out very tasty, and the process cooking gives all participants an unforgettable experience and allows you to stick with nature.

The outdoor furnace complexes have proliferated following cooking methods:

  • Baking on the metal cooking surface thereon facing bowl;
  • Smoking;
  • Roasting on skewers, grids - under the direct influence of heat and smoke;
  • Vexation exposed to direct heat radiation surfaces pre incandescent fire frying chamber.

We can say that the variety of ways without number, and each user can set the oven to bring to the process of cooking something different, giving free rein to imagination.

Projects furnace systems for cooking - right approach

We believe that many of our readers will agree that the outside furnace complex is somewhat reminiscent of a medieval fortress.
We believe that many of our readers will agree that the outside furnace complex is somewhat reminiscent of a medieval fortress.

But before you go to storm the stronghold does not prevent to understand how it is built.

Mikhail Dubov (Director "ArtMaster" company):
- All built on the street, can be grouped under one name - "street complexes for cooking." This design consists of:
  • firebox;
  • the sweeping;
  • Pipes.

Erection oven, barbecue and outdoor fireplace similar to the construction of furnaces, stoves and fireplaces home. The only difference in the specificity of the works in the construction of ovens, barbecues and outdoor fireplaces on the street. It is necessary to pre-arrange a reliable concrete base, and at the end of the structure to build a protection from rain and snow.

Street furnace may be of different designs and include:

  • One or two hotplates;
  • Russian mini oven for baking;
  • Smokehouse hot and cold smoked;
  • A drying chamber for the mushrooms, fruits;
  • Tandoor.

You can also combine the material of which is built outside the complex. Where there will be a fire and the smoke channels are located, - is needed furnace fireclay brick red or yellow. For everything else: countertops, sinks, etc. You can use working brick, blocks of different types. The question is only in the aesthetics. Pechnikov important to see how it will look in the final version.

Fireclay brick - a special kind of heat-resistant bricks, resulting in the firing process at high temperatures special milled clay and fireclay refractory powder.

We've learned that the furnace is usually placed in the houses, but, outside the furnace complex year-round standing on the street and in need of protection.

Mikhail Dubov:
- Any fixed construction must be under cover. Because canopy prevents complex from direct precipitation, which in the transition from positive to negative can lead to destruction of furnace design.

Most often considered three options overhang:

  • Simple canopy;
  • arbor;
  • Detached house.

It must be remembered that the street kiln complex can not exist apart from the design of the house or landscape areas, and for harmonious architectural ensemble must take into account many factors - from the finishing of the complex and ending with placing it on site. That is why the street kiln complex, it is desirable to lay in the design of the house still in its development stage, to calculate all the dimensions and make all the drawings.

Little Russian stove

Anyone who has ever tried a dish cooked in a real Russian oven, always remember its unique taste! But we do not need to bake a large amount of grain, and thus the size of an ordinary Russian furnace is no longer needed.

We try to combine the forgotten traditions with modern technology. Erect kiln complex, the dimensions of which are comfortable and compact.

Valentin Stribuk:
- Revival of the Russian furnace is necessary, but in small convenient sizes. And to keep all functions of a furnace, you need a small size and weight of the heat-resistant crucible envelop the insulation and surround the second body, like a thermos.

In any set of furnace devices should include the main highlight - the little Russian oven. After all, this versatile design can cook almost everything - from delicate kebabs on skewers and ending with hot-smoked.

But, as it is well known to fans of the noisy and cheerful feasts one table always enough. That is why, at the Valentine Stribuka, once the idea countertops that its shape could unite Various furnace device, from the fireplace-grill and ending tandyr one multifunction device.

Valentin Stribuk:
- The motto of thisstreet complex: tasty, varied, convenient, sincere and always with a twinkle. Due to the fact that the table top has a convenient ergonomic height and it can be integrated into everything that you need for the kitchen. A free space under the table top can be used for fuel, tableware shelves, kitchen appliances.

And in order to be convinced of the virtues of small Russian oven should cook her meals by following recipes.

Pork shank: my, put in a bowl of heat-resistant glass or some other, suitable for the oven, fill with water, salt, put garlic or onions.
We put, closing flap is taken out through the 2 hour.

But the easiest way to cook chicken on the frame. The frame can be made of wire and place in pan. Keep in the oven takes about an hour.
It turns out very tasty and surprisingly juicy chicken with a slight smell of smoke.

Pompey 

Pompey, or as it is called Neapolitan oven, is widespread among the peoples of the Mediterranean type of bell-type furnaces. And the history of this furnace amounts to many centuries. Her next of kin can be called the Russian and tandoor.

Among the main differences from Pompeii oven familiar to us - Russian, two factors can be identified:

  • The low thermal mass of stone from which the folded structure.

Since the Mediterranean climate much warmer than ours, which means that there is no need to use this facility for heating homes.

  • The spherical shape facilitates uniform heating of the furnace hearth.
Ungvarskiy (Member FORUMHOUSE):
- Pros Pompeii furnace lie in the fact that it is possible to make meat, stew and cook food, and most importantly to bake bread and pizza while the grill when the meat only. And to build the unit in the hundreds of bricks somehow did not like. I sculpted pompeyku completely alone, without the slightest experience of laying and cutting, from the foundation, and to the pipe. And now I know that it can be folded each, check for yourself!

The process of erecting such a structure, like any other, can be split into several consecutive steps:

  • Laying the foundation. Since the mass of the furnace is on average from 3 to 5 tons, it is necessary to build a reliable foundation of reinforced concrete;
  • The base of the furnace. Most often made of bricks, laid on a solution. Also occurs masonry concrete blocks;
  • Under oven. It is on him to cook, so it is necessary to put it out of refractory material - good fireclay bricks;
  • Furnace roof. The domed vault Pompeii oven conveniently spread special pattern;
  • Entrance to the stove, chimney and insulation. All furnaces elements that contact the fire must be put out of refractory bricks and on the heat-resistant mortar;
  • Thermal insulation of the furnace. It may be made of expanded clay, perlite, or basalt wool. From as furnace insulation is made directly dependent on how long it will keep the operating temperature;
  • External decoration and decoration. It decor puts on the appearance of the furnace and gives the finishing touches around the furnace complex finished look.

To summarize we can say that these buildings, after a long evolutionary path, turned into a complex multifunctional complexes that can not only cook food, but also give warmth to everyone - who put his hand to the fire.

 FORUMHOUSE users can read about the stepwise construction of a barbecue, Polznakomitsya all work stages on independent manufacturing Pompeiian furnace. If you are getting ready to build a small furnace complex, drawing and poryadovkoy at your service.

Learn about the construction of the Russian stove four  days off. Look at the best recipes for a small Russian furnace.  And in our video reel tells of unusual furnace complex.

Discuss the article and read other materials devoted to country life you can on the websiteFORUMHOUSE.

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