That make for sweet peppers and tomatoes in early June. Prepare a solution of iodine ash
Already in mid-May, many gardeners planted in their greenhouses, greenhouses and open ground your peppers and tomatoes in the form of seedlings. And soon will come a time (10-14 days) of their feed in late May-early June. Type of fertilizer will depend on the appearance of the plant, its development and the timing after the landing.
The feed
Nitrogen fertilizers are applied in the case if the plant looks frail, he badly developed green mass, and it was delayed or stunted. Of mineral fertilizers can be applied urea (1 tbsp. spoon on a bucket of water, this fluid volume is enough for 1 m2 of landings). Of suitable organic infusion of mullein.
If the plant is well increased its green mass that looks quite healthy and has actively developed buds, and there are flowers, it is time to feed phosphorus-potassium fertilizer. And for this you can use the ashes.
It is an excellent natural fertilizer from a variety of mineral elements. It contains and phosphorus, calcium, magnesium and other trace elements that are essential to the plant than nitrogen. From such good feeding will appear ovary, fruit will fill faster.
How to prepare a sol solution with iodine
For this feeding require 100 grams of ash (or one cup of 200 ml) which was diluted in a bucket of water. Ash is best to sift through a sieve.
Ash solution can withstand the day, and will have an infusion.
To this was added iodine (30-40 drops). Last fulfill the role of antiseptic. Then the stirred solution, and it is ready for use. Consumption of tomatoes - 0.5 liters per bush.
One bucket will suffice for 20 tomatoes. Before dressing must moisten the ground. And the procedure is best done in the evening or on a cloudy day.
Peppers and tomatoes on the requirements for top dressing are virtually identical. Therefore, this recipe with ash for both these crops.
If the ash you are not available, suitable and complex mineral fertilizer, where the main content as a percentage - a potassium and phosphorus. But it is better to use organic on tomatoes and peppers.
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