Beef tomatoes. What are. The best grades

The collection of experienced truckers and farmers found a considerable diversity of varieties, from small cherry tomatoes to the large and fleshy beef-tomato. What are the past, we consider in this article.

Separation of tomatoes on the group

To the first group includes tomatoes Cherry: This small-fruited tomatoes and basically perform a decorative function. They are used to decorate the holiday table or food.

The other group - the usual tomatoes of medium size. This is the main group. They differ in various forms - flattened, round, plum. Typically, this is the fruit of universal values, they are eaten fresh, processed and canned, make snacks and salads.

The next (third) group - this beef, tomatoes, or they are called "steak tomatoes." The fruits are large, which are intended for fresh consumption. Not canned. They are also called "fruit tomatoes."

Beef tomatoes. They are different from other groups

K-beef tomatoes include vegetables with a mass that is greater than 150 g. Eat the fruit, reaching more than 1 kg. They are large-fruited, malosemyannye, fleshy, are characterized by valuable nutritional value, since they contain a lot of solids, beta-carotene and sugars. Inside the pulp contains four or more cameras.

The disadvantages are that they are not transportable, as characterized by low keeping quality, tomatoes often stored for more than 7 days and are prone to cracking due to its weight. The main advantage - excellent taste and excellent aroma, cut without problems. More valuable are varieties of dark colors because they contain more oxidants.

The best varieties of tomatoes Beef

Bear's blood

Beef tomato with large fruits. Early maturing variety for exhaust and protective shelters. Determinate bush type. It reaches a height of up to 1 meter greenhouse. Weight tomatoes - 200-300 gr. average. When the ovaries topping fruit weight can reach up to 500 c. Malosemyannye fruits, sweet, fleshy, with a fragrant flavor.

Medvezhenok F1

Ribbed fruit, tomato pulpy inside malosemyanny, no voids inside, beautiful to look at, delicious.

Unfortunately, in our shops such delicious tomatoes you can not buy, we have to grow themselves. They are eaten as fruit.

Full Potbelly F1

As hybrid "Medvezhenok" the tomato belongs to a series of "fat," tomatoes, with a high sugar content. Determinate, medium, mid grade, up to 1-1.2 meters. The fruit resembles a kind of ribbed egg capsules, ie, has a cuboid shape. Yield - 7-8 kg per 1 m2.

Other hybrids of tomatoes, which belong to a series of "fat" tomatoes: OpenworkF1, BourgeoisF1, Zhiltrest F1, ZhorikF1, MajorF1.

Big Beef F1

In English the sort of means "a large piece of beef." Created by breeders from Holland. Recommended for planting in greenhouses, since the tall plant grows up to 2 m. Requires tying to a trellis or support. Early tomato matures quickly, within 99 days from germination. Fruit weight 200-300 c., But may reach a weight of 500 g or more. The fruits have a sweet and sour taste, thick skin. Hybrid is resistant to cooling and diseases. The plant is formed in a single stem.

sugar orange

This tomato from the series "Sugar." Is middle. Tall, grows to a height of 150 cm. Tomatoes are full of all sorts of sugars, vitamin C and trace elements. Orange says that they have a lot of beta-carotene, and amino acids. Very meaty and sweet tomatoes. Weight of fruit - 250-320 grams. Suitable for diet food. Resistant to disease. It appeared relatively recently in the firm "Zedekiah".

yellow ball

A tall, middle-early variety. It grows well in the greenhouse, so the exhaust gas. Urozhainy fruit have a yellow color, characterized by rounded shape. Small fruit weight: about 150 g. average.

Bityug F1

The variety is mid resistant to temperature extremes. Tomatoes are characterized by excellent taste, rounded, slightly flattened shape, may exceed 0.5 kg weight.

Subscribe to the channel "Country life"And put the Like!

Other useful articles can be found here.