Mold in the basement: 3 ways to get rid of it.
Almost the entire crop harvested at their backyard or cottage, how to plant, is stored in the cellar. Because in an apartment or private house to keep all the stock can not be grown, and because of the amount and due to improper temperature. The cellar is always cool, but because it is the most convenient storage for fruits and vegetables and jars of homemade pickles and marinades. The one who has the cellar known as the harvest in addition to supplies in storage, there is one unwanted resident - a mold... Darkness, constant temperature and humidity and a lack of good ventilation a perfect environment for mold growth. Naturally, such a juxtaposition of harvested crops and mold fungus is totally unacceptable. Mold on the walls can easily get to the vegetables, and in a very short time to destroy stocks. Because before you start to lay the crop of the deposit have to be treated as a cellar. There are several ways to handle the storage, they all have their pros and possible cons. However, the purpose at all one - as much as possible to stop the mold ...
So, here are some ways how to handle the cellar before filling.
The first method is quite simple and complex at the same time. The cellar can be treated with sulfuric sword. This thing can easily buy. Before treatment is necessary to pull out all the shelves and flooring and dry. Next, you need to close all the available ventilation and light saber. After 12 hours it is possible to return to their seats. It is not convenient to use a bomb in the cellars, which are frequent in homes. Houses can not be all of 12 hours.
The second method is much more simple. It is necessary to bring the mixture of slaked lime and copper sulfate (0.5 kg + 50 c respectively for a bucket of water). This solution should be well sprinkle the walls.
The third method is very similar to the second. There also need to bring a solution and properly handle their walls, corners and crevices. Proportions solution: 4 parts acetic kitty you 1 hour. copper sulfate 20 hours. water
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