Pulled on experiments. I am testing a brazier of aerated concrete.

If set fire to concrete, then with the use of ...

Building construction site, and sometimes you need a rest, too. Therefore, while this summer somewhere "walking" (by 12 degrees in August), we decided to warm up a barbecue.

And the main character there was a BBQ.

At least for me. Of course my family did not care where grilling meat, but I had a great interest, what happens?

That's why I built it and, although he was in the presence of a conventional metallic.

🔹 Mobility.

All have been collected, so to say in the field, and from various unwanted debris(Construction is still going, so good blocks still useful). And the process is not inferior to the assembly of store disposable barbecue speed.

Of course everything was assembled without any mortar. But I think if zamorochitsya, and then we can put on the glue, making a solid structure.

❗A important to collect and clean up afterwards is not necessary, the beauty ...

🔹 convenience in cooking.

At first I thought that a large wall thickness will cause inconvenience, but in reality everything turned out the opposite.

And grill for grilling and, The most interesting skewersVery well laid on 100 mm walls. And most importantly, turn skewers and fix it in position, get well, due to the fact that the screw portion skewers firmly rests on a broad plane.

🔹 temperature.

Temperature is also holding up well.

❗I if a metal grill, one necessary amount of coal, for cooking, then here I am prepared even barely smoldering debris.

But it is necessary to accumulate skills. At first I was too far from the coals, making everything as in a conventional grill, and the first batch is burnt. But the second it worked out.

By the way, I regulate the temperature very simply - is enclosed in the walls, under the skewers, pieces of aerated concrete, thereby changing the distance to the coals.

✅ And with all this, outside of aerated concrete is not very hot. Although it is logical, given its properties.

As a result, failed kebabs and grill has been tested.

next time again to gather all it is not necessary, only willing to.

Although now that I seriously thought about the construction of the sample to have a thorough solution.

What do you think about this option barbecue. What is important is your experience and opinion.

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