How to choose the best Pepper for stuffing. TOP 5 varieties of peppers
There are many types of peppers, but not all of them are suitable for stuffing. Fleshy large fruits are not suitable for this, they will look great in salads. It is better to choose vegetables that have thin walls and are not large.
In the pepper, even after heat treatment, all the useful vitamins and trace elements, which are many in this vegetable, are preserved. In addition, such a dish will also turn out to be incredibly tasty and nutritious, it will fill the body with the necessary energy and strength.
How to choose pepper for stuffing?
I follow simple guidelines:
1. I choose vegetables with a wall thickness of 5-10 mm.
2. I do not necessarily pick fruits of the same color.
3. The main thing is that the pepper is really sweet. Then he will be able to emphasize the taste of the filling and meat, and the vegetable itself will acquire a more attractive taste.
4. The pepper should be tapered. The filling in such fruits will be conveniently distributed along the entire length, leaving no voids. Peppers of this shape can also be frozen, so that later, if necessary, get out and stuffed.
TOP 5 peppers for stuffing
Among the best types of peppers suitable for stuffing, I chose the following:
1. Topolin. This variety does not taste bitter and is perfect for stuffing. It can also be used for canning.
2. Fakir. Fairly prolific species with small fruits. The walls are on average 3-4 mm thick. Interestingly, the fruits can be not only red. They also come in brown, yellow, black.
3. The pride of Russia. The fruit wall thickness does not exceed 7 mm. Peppers are characterized by sweetness and lack of bitterness.
4.Yellow bull. Its name is not accidental, since the fruits are yellow. The wall thickness does not exceed 9-10 cm.
5. Snowfall. Also a hybrid, the ripe fruits of which have a red tint.
These types of bell peppers are great for stuffing. Of course, you can choose other varieties, as there are so many of them. But these types are most suitable for stuffing, which has been verified on our own experience.
If you have a vegetable garden, you can grow these tasty and healthy vegetables yourself, although it will take a little time.
Cook stuffed peppers with pleasure, because it is tasty, healthy and extremely nutritious. I am sure that all family members will appreciate this dish and will ask you to cook it more than once, even though it takes some time.