What am I doing with a drop of apples. How I use it for the benefit of plants and soil. Preventing abundant shedding of fruits

Volunteers are fallen fruits from fruit trees. They are not suitable for storage, but they are harvested for making preserves, compotes and jams. There are so many apples and pears that they do not have time to collect the fruits in time, the latter begin to rot on the ground. Such fruits are mechanically damaged as a result of falling from branches, and therefore quickly rot.

whatcanto doforpreventingabundantlitterapples

To reduce the number of volunteers, you need to take care of your trees by cutting off the branches of the crown. Let the harvest be less, but it will be of higher quality.

For fruit trees, you need to do top dressing in order to avoid untimely litter of not yet fully ripe apples. There may not be enough food for all the fruits, so the tree can throw off excess ovaries.

A large amount of apple fall can be observed in diseases of fruit trees. This often happens with rot like moniliosis. Timely protection against fungal infections will give a better harvest.

Apples fall off profusely as a result of damage to the fruit by the moth. The tree itself gets rid of such fruits. The pest remains to live in the apple for a long time, and for the winter it crawls into the soil, in the spring a butterfly appears from the pupa. To reduce damaged fruits, it is necessary to take timely measures to protect trees from insect pests.

whatmakefromcarrionapples

If you have a lot of apples attacked in a good year, what can you do with them?

Many summer residents and gardeners bury fallen and damaged apples in pits or place in compost heaps (but such compost, where rotten fruits with signs of moniliosis are thrown out, can be used no earlier than after 3 of the year).

Also, gardeners often bury apples in the beds, digging trenches from 20 to 50 cm deep. You need to leave at least 10-15 cm of soil above the volunteer layer, since the soil will settle by spring.

But at the same time, you need to use biological products (Fitosporin, Trichodermin) and nitrogen fertilizers to enhance action of biological agents (1 tablespoon of urea per 1 square meter), which are sprinkled or watered between layers of apples. They will protect against infection and contribute to the rapid decomposition of organic matter.

Also, the carrion before laying can be treated with a solution of ferrous sulfate. It will take 200 grams of the substance per bucket of water. You can pour 3-4 tbsp into the mixture. tablespoons of urea. Apples must be spilled with this solution.

To reduce the acidity of the soil, ash or lime (chalk, dolomite flour) is added to the trenches with carrion in the amount of 1 glass of substance per 1 sq.m.