Grow cucumbers? Time to feed sourdough
Want to extend the fruiting of cucumber, increase the time of fruiting, and to improve the taste of the crop? Try using fertilizer based on sourdough! it is a means by which enjoyed more my grandmother, and a year from year fertilizer shows remarkable results: Harvest cucumbers really get yourself to the joy, the envy of the neighbors!
The secret is simple: the yeast, which are present in the composition of bread at a time and fed the plants, and become his faithful protection against fungal diseases. The undoubted advantages of feeding cucumbers sourdough - it is, of course, availability, and environmental safety, and ease of preparation.
By the way, the time for feeding cucumbers ferment no restrictions: fertilizer can harm planting in the garden. You can use it a few times during the season to extend the fruiting of cucumber. Together with the fertilizing they will receive the necessary minerals and organics. And now - the recipe itself.
Take the standard "kitchen garden" bucket - volume of 10 liters, and put 2/3 of it pieces of black bread. Nothing, if they are dried out! brown) remaining voids are especially welcome cover with water and place it on top of something heavy. I put kastryulnuyu cover, and on it - a stone. A week later, dilute the fermented liquid was diluted with water and 1 to 3 watering of pint on bush cucumbers. ✔ Place the "Thumbs Up" if you like the publication. Read more: Asters are bright and beautiful: the top 5 feedings in July