Radish will negorkim, but juicy. 2 secretion cultivation
If you grow on your site radishes, these simple recommendations will help you get the delicious root vegetables that will improve any salad. Nothing complicated - just 2 know the "secret" of growing radishes. These measures prevent the emergence of bitterness and make the flesh is juicy!
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The secret №1. Optimal irrigation regime of radish
For juicy pulp radish need a lot of moisture. Therefore watered flower bed is recommended every day, especially in hot weather. The amount of water (preferably warm) - sparingly, lest the land turn into mud, and was just a well-moisturized.
Important and watering time. Sunny afternoon - not the best choice! Floor beams water evaporates very quickly, almost without giving reviver roots. I water either in the morning (when the sun has not yet risen high - up to 10-00) or in the evening (when the sun goes down - after 20-00).
№2 secret. Normal table salt - superfunds radish
The salt neutralizes the bitterness, makes the flesh juicy and crispy. Use a natural product is very simple. There are 2 options:
- at seed planting Sprinkle a small amount of the groove (the groove on the handful of "standard" beds);
- pour over radishes already growing root crops weak brine (2 tablespoons per bucket 10 liters).
Let Your radishes will be juicy and crispy! You may be interested: 3 superpodkormki for cucumbers. without chemicals