Why zucchini ovaries start to rot and how it can be prevented.
Very often the question arises regarding why the zucchini ovaries rot. This problem occurs quite often and any summer resident planting zucchini can face it.
This article will consider the important factors that provoke rotting of these vegetables, as well as give several recommendations that will not allow such a situation to arise.
The main factor causing zucchini to rot is rainy weather. Very high humidity is a favorable environment for zucchini to rot.
To solve this problem, you should plant zucchini on a hill so that when it rains, there is no stagnation of water and a swamp does not form.
Another reason for which zucchini can rot is insufficient oxygen circulation inside the culture, which may be due to the overgrown green mass.
To help the crop, the lower leaves should be cut off, this will allow unhindered air circulation and the soil can be well ventilated.
A deficiency of the necessary particles can also be the reason why the zucchini ovaries rot.
To prevent this, you should regularly fertilize the soil on which the culture grows.
The plant reacts well to boron, calcium, iodine, which allows plants to be healthy and strong.
Here it is worth focusing on the fact that feeding should contain only one useful component.
The break between top dressing should be at least 1.5 weeks. Zucchini should be fed in this way: at the beginning, use sodium nitrate, dissolve 10 grams of it in half a bucket of water.
The prepared composition should be watered with zucchini at the root.
After 1.5 weeks, you can make a boric composition, for which 1 gram of boron is dissolved in half a bucket of water, while in order for the boron to dissolve well, the water must be hot.
At the third stage, iodine feeding is used. To do this, drop 5 drops of iodine into half of the bucket.
Such dressings increase yields and are the prevention of many diseases.
Thus, without spending a lot of effort, you can protect the crop from the effects of negative factors that cause rotting of vegetables and get significant yields.
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