How to easily sharpen knives for meat grinder by hand.

Over time, the blunt knives in a meat grinder, and then for the production of minced meat have to spend more time and effort. Usually the need for sharpening knives occurs during operation.

You can, of course, drop everything and go to the shop or purchase new blades.

But there is a simple solution to this problem.

Sharpen knives for meat grinder, you can quite easily with his hands in the home, using a method that has been used even our grandparents. What? Consider the following.

Simple "Soviet" chopper has two blades: stationary disc - mesh and the movable blade knife. Them and will sharpen.

Take a fine sandpaper (nulevkoy) and fasten it on a flat horizontal surface. It can be a table, a piece of glass or cutting board.

Note: for proper knife sharpening surface is required to be strictly horizontal.

After the paper is fixed, applied thereto a cutting blade and a vane surface, pressing it tightly, making a circular motion for several minutes.

As a result, the cutting surface of the knife becomes a brilliant hue.

In the same way, and make sharpened stationary disc-grid. Just like that, just a few minutes you can sharpen the blades with your hands.