Tomatoes ripen badly on rainy days. Can I collect them green and ripen at home
In many regions of the country now faces the rainy weather, the sun peeps, but rarely. In this weather is bad ripen tomatoes and Phytophthora epidemic begins. Is it possible to remove them, and bring to full ripeness at home, for example, putting on window sills? Consider the situation in more detail.
What phase lactic blanzhevoy ripeness
Between green and ripe state is an intermediate state in the tomato fruit - the phase of milk ripeness (tomatoes change color from green to a lighter shade, yellowish). In this step, the fruit of tomato would not have to increase, and start to sing. After dairy phase is observed blanzhevaya ripeness appear strips or shades of red (or other color, e.g., yellow, depending on the variety).
Is it possible to remove the green tomatoes with tomato bushes to eat fresh
Green fruit to pluck the tomatoes do not need if you eat them after ripening fresh. They ripen, but the taste tomatoes lose, that is, as they say, are "grass grass". In the phase of the dairy phase it is already possible to pluck, they ripen well, but some varieties are still losing their taste.
In phase blanzhevoy maturity it is not only possible but also necessary to remove the tomatoes. This gives impetus to the rapid maturation of the cyst next to the tomatoes.
some nuances
Above we have looked at the tomato ripening phase. But there are some features when ripping green fruits. So, if tomatoes Large, fleshy, juicy, his pluck green to ripening is not generally recommended. They are poorly stored and likely zagniyut. On canning in solid form, they are not suitable.
Another thing small-fruited, in any phase at ripping off the bushes, they kept better and dozarivayutsya. They have thick skins and are great for canning. Basically they have a penlight or plum shape.
Thus, answering the question, is it possible to pluck green tomatoes from the bushes, you need to decide for what purpose you are doing. whether they will go to conservation or to be used in salads fresh.
If applied tomatoes as blanks for the winter, the taste of ripened fruits of green can be improved by various spices, sugar and vinegar.
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