As the country to grow a large crop of honey agaric

I regret now that in the back of the suburban area, we all stumps in the spring and summer of uprooted and removed all cleaned. If I have shown before that we can grow mushrooms on them, I would have created a foundation there. But she could not think even about it.

Our villa is located in the village and not in a holiday village. Villagers because to think would not be able to grow mushrooms on the site. They all go to the forest, when it is necessary. A couple of kilometers to the forest. But the city, who come to the village or to their relatives or on land, which bought only as a summer residence, figured out how to even stump harvest.

Not far from us the owners of one site to me in late August showed their stumps covered with honey agaric legs after harvest mushrooms, slice the tops of heads. I was shocked. And still show full buckets that the hostess at the time was about to boil and pickle for the winter. The fact that they only had a couple of stumps pieces. The owners have built of wooden logs felled trees something like stumps in his garden and planted to mushrooms.

Naturally I was interested, and ask what you need to do and how to grow. After all, it is not always possible to go into the woods, and when it turns out, according to the law of meanness mushrooms there by dry weather. And in a continuous rain to walk through the mud, too, is not comme il faut. So for urban residents who have dachas it out! So, tell us how to grow in the country wild mushrooms, especially mushrooms.

First you need to choose a shady place. Well, if on site there is an area where the trees were planted. If not, it can be about the buildings on the north side. But, as I was advised, it is necessary to think of something, especially to the sun on this area did not fall. They were invented for this purpose between the trees (birch, cherry) to build something like a huge gazebo, but without construction, and from some bendable pipes, on which up to the roof curl curly plants.

Then, instead of stumps from the forest floor can be rotten wood dial diameter is best between 30 cm and more. It is best suited for the cultivation of honey agaric maple, birch, ash, poplar, oak. Since the need is very hydrated basis, the better these logs on a day to soak in the rain water. If you can not, then plenty of water several times a day before continuing. And in general now always collect rain water, but they can be watered with wild mushrooms in the country.

Then on the moist logs or old stumps need to make some much-serif ax or shovel and pour over the ground. Earth as my friends say, collected in the forest, where mushrooms grow, it is desirable to where there were even old mushrooms. Mushrooms directly from the upper ground layer removed and laid gently on the log. Another bunch of other fungi, as overripe have collected and laid on the ground under the timber. Not the fact that it all goes right in the first year, so you need to continue to collect mushrooms from the forest, especially overripe, chop, mix with wetlands and lay it on again place. In general, above all fungi can spread out the moss.

And if the stumps, that are doing the same nicks ax and covered with soil mixed with over-mature mushrooms. Watering should be regularly only rainwater. Stumps should always be moist.

Another possible forest stumps, on which mushrooms grow chipping, uprooting carefully (if humus do it will not be difficult) and bring to the country site, put in the shade. Even a lot happens in some forests of the fallen and rotted wood, where a scattering of honey agaric. It is much better to go in the country.

Do not forget that for the growth of fungi need constant moisture and heat. This summer, the heat was not enough, my friends, we are, on this piece of land, even managed to build a film cover, which has remained after harvest of onions and other crops. And mushrooms grown! Even as much! And they say that you can cut down any place and in the greenhouse. Tomatoes or cucumbers and other mushrooms does not hurt. But the warm, humid and productivity. But if some of the year is through harvest, the others may take time to wait for 2-3 years. Much depends on the conditions. It remains for me to wish you the best of luck!

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