Squash varieties that are long and hard to bear fruit, and a well-stocked winter

I will share with you their favorite varieties and those that just can recommend without remorse. I beg, if you do not mind, please tell us in the comments about your pets too. Thanks to all who are open to discuss varieties of zucchini.

So, I make a selection of zucchini, which impressed me fruiting. With the bushes or received large harvest, or long fruited. And in some cases, both. I planted only 2 varieties, the other - on the reviews of my relatives.

grade Chukin "Buffalo" Deserves attention. The past summer was pretty cool, and the cultures that gave an excellent yield on open ground are commendable. Bison not only gave an excellent yield (right up to 1.3 kg per unit). This grade peel is very delicate, thin. Some even say that this variety is fried, not cleaning. Though I have been fears the plant early maturing varieties for storage, but relatives are confident that with our late planting in the fall, and he will be well to bear fruit, and will be kept perfectly. For them, this is not the first year of planting Buffalo. And the fact that the varieties peel thin - it is a good thing. Indeed, over time stiffens maturation winter peel from any tavern and becomes thick. This variety is good that at maturation not zadereveneet longer remain soft.

"Zheltoplodny" grade and so good that it is very much carotene. Many hear that try it once, you do not want others to continue. Tasty and tender. Excellent caviar is obtained from it. Harvest is always bragging about my family, but this cold summer, as they put it, gave Zheltoplodny harvest less than Buffalo.

grade "Gribovsky 37" just seemed completely undemanding and resistant to weather extremes. He calmly continues to bear fruit for a long time myself. But the culture medium it is very important. Only with proper feeding of giving a fairly large crop. To put this sort of worth for his versatility. At least eat fresh, though harvested in the winter, even fry. He kept after harvest is also good.

grade "Aeronaut" for the sake of storing I recommend planting. The taste, yield - good, do not complain. Stored, most importantly, fresh up to 4-5 months, which is an impressive period for zucchini. You can longer enjoy the taste of these vegetables in autumn and winter. The rind is thin as well, so it is necessary to carefully harvest and put into storage. The shelf life of zucchini depends on careful handling and laying.

grade "Tsukesha" although early maturing, but I recommend it to put it to storage. I planted too late, too late to put together, can be stored up to 5 months in fresh and in good conditions. This grade I like the fact that he never gets sick, even when the neighboring garden of hurt other varieties. I never noticed, that the ovaries no longer necessary. Very resistant varieties and pests, too, and weather extremes. Suitable for all kinds of food, but fresh, I do not like this sort of reason. The flesh is tasty, crunchy. I love eggs from such pulp.

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