9 best yielding varieties of tomatoes salt-coating

For pickling and preserving tomatoes are not suitable for all varieties. It is preferable to choose tomatoes with thick skin, fleshy pulp inside, pronounced evenness and sugar to tomatoes in conservation were tasty. Also good quality - productivity, for amicable ripe fruit, and resistance to infection, so that tomatoes stored for a long time. All varieties of salt-coating conventionally divided into two groups: circular and oval fruits ( "cream").

"Cream" group

Watercolor

Early and high yielding variety Siberian breeding. Unpretentious and resistant to cold, so grown in the unprotected soil. Immune to infections. The plant is undersized - 50 cm. Stems are strong. no need to remove suckers. In plant produces up to eight brushes, each of them - six oval fruit tomato mass to 100 c. Red, sugar tomatoes, inside a fleshy pulp. Peel fetuses strong, so is suitable for salting and storage. Can of tomatoes cook the tomato paste.

Rio Grande

Oldest known variety, bred by Dutch breeders. Is middle. Undemanding to growing conditions and is resistant to infection, heat and drought. A long period of fruiting. Plant height - up to 60 cm. Pinch is not required. Red fruits and plum, weighing 70-120 grams. It has thick walls, well kept up to 3 months, ideal for conservation. But there is a minus at these tomatoes - they are not juicy.

Tsar Peter

Good salt-coating grade. Refers to middle-and low-growing. The height of the bush - 50 cm. Not stepson. Yield - 2 kg per bush. Low maintenance and is resistant to disease. It has oval and juicy fruit, sweetish taste. They can be eaten both fresh and salted. Fruit weight - up to 100 c. Tomatoes make a paste, sauces.

Maroussia

Medium early variety of the Russian breeding. It launched in 2007. Characterized by resistance to temperature and lack of moisture. Average resistance to late blight. The variety is yielding - up to 2 kg per bush. Characterized a short period of fruiting. By September, the ovaries are no longer produced. Plant grows to 80 cm. Tie and stepson to the first brush. The fruits of up to 80 t. They are thick and juicy. The peel is strong, but not fat. The fruits are stored for a long time and well tolerated transportation. Used in pickling and prepared salads.

homemade pickles

Yielding variety bred for pickling. Medium early. Bush small, compact, up to 50 cm. For maximum crop need to pinch the first brush. tomato Weight - 150 c. Tomatoes are dense, suitable for preservation, as well as eaten fresh.

Group "round shape"

salt-coating miracle

It refers to a salt-coating varieties, ideal for conservation. Yield, middle-early variety. Grown in the greenhouse and the soil unprotected. It has a resistance to many fungal infections, including late blight. The bush reaches a height of 60 cm. Remove suckers before the first brush. Fruit weighs up to 100 g., Is red, slightly elongated tomatoes. The taste is pleasant and sweetish. Pulp fleshy inside. Suitable for processing, eaten fresh.

Kotigoroshko

The variety is mid ripening. The plant is compact, and 50 cm. I am glad a good harvest, as well as resistant to phytophthora. Color red fruits, weighing up to 100 grams. Hard to the touch. Peel thick. The flesh is juicy and meaty. Excellent salt-coating option, is also eaten fresh.

Mrs Jana

Medium early variety. Growing in unprotected soil and greenhouse. The bush grows - up to 60-80 cm. It is formed on the plant to five brushes. pink fruit. Rounded, smooth and leveled. The peel is thick, well-kept and fruits are of universal purpose. Tomatoes fleshy inside and sugar. Suitable for processing, pickling and for eating fresh.

Japanese rose

Mid-grade. Characterized by high yields. Resistance to late blight average. Height - 80 cm. Stepchildren need not be removed, but need a garter. They form a cluster, 5-6 ovaries on each. The fruits of the beautiful, deep pink. Fetal Weight - 150 c. The skin is thin, but sturdy. Suitable for preservation, cooking pasta and sauces. The flesh is sweet and dense. And eat fresh.

Here's a got a long review of fertile tomato salt-coating type.

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