How to keep the beets until the next harvest. Proven ways.

Beet vegetable indispensable in the kitchen at any time of the year. Naturally enough beets grow. It still needs to maintain, and even so, to enjoy the harvest until spring. Thus, the harvest has been removed and it is time to prepare it for storage. How to do it?
There are a couple of ways to help save the beet harvest until the next harvest. First you need to make preparations roots. Beets should be cleaned from clods of earth and foliage. Leaves are cut leaving about 0.5 cm. Followed by dry cleaned and without foliage beet. Before laying on storage it is necessary to rearrange the vegetables. Damaged roots for a long storage is not necessary to remove useless. It is better to find a use for them in the near future. Then you can make a bookmark for storage. The most appropriate place for this is the cellar. However, as for other vegetables. The main condition for the preservation of sugar beet should be high humidity and temperatures slightly above zero.
Based on the above we can guess that the best way to keep the beets will provide her neighborhood with potatoes. Potatoes, just does not like the excess moisture. But beets is simply necessary, because they are best stored together. Beets will take the moisture in bins of potatoes will develop a kind of useful symbiosis. No special packing is required. You can simply expand the beet crop top decomposed potato storage. This would be sufficient.

Beets can be stored independently. To do this, it is best to use the boxes. However, the boxes should be filled with some vegetables. It is best to store the beets powdered with sawdust or sand layers. When this sand or sawdust must completely cover the vegetables, and only then can spread the next layer. To provide the desired moisture content can be slightly moistened. Boxes are kept in a cellar is not on the floor and on a raised platform, such as bricks. Boxes should not move up close to the wall. At temperatures below zero boxes with beets better shelter.

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