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Tearing, or leave the tomatoes on the bush? we solve the dilemma

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Here you go. Finally, on tomato plants in the garden came the long-awaited fruits. Our efforts were crowned with success! Now, prior to each vegetable grower raises the question: what to do with the harvest? Most gardeners harvested green fruit and put them on the windowsill to ripen. The second part is sure: there is nothing better than to leave the tomatoes on the bush. In this article I will discuss the results of each of the options. And the impressions of his personal experience of the past year. What to do - you decide! Please tell us about your experience in the comments for publication.

Ripening tomatoes: Photo from the Internet
Ripening tomatoes: Photo from the Internet

If you leave the tomatoes on the bush

Your goal - to get the most delicious harvest salad and billets? Then the best option - to leave the tomato on the bush to full ripening. The fact is that since the fetus will receive the largest portion of the possible nutrients from the mother bush.

The only caveat: a juicy, delicious and flavorful tomato is not suitable for long-term storage. I liked the smell and taste of it.

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I think it's worth it! At least leave 2 scrub ripening on it for personal enjoyment.

If you remove the green tomatoes with a bush

Ripening tomatoes (yagodka.club)
Ripening tomatoes (yagodka.club)

Your goal - to get as many tomatoes as possible? Regularly remove ready to collect fruits from the bush. The bush will not be wasting time on filling of tomatoes, and let all the power and nutrient supply to the growth of new ovaries. However, in this case, the corporate taste and smell of his "tomato" is less pronounced. But it will still be better than the store colleagues. And what you choose? Write about it in the comments. If you grow tomatoes on my site and the article was of interest to you, please put "Thumbs up!" Read more: Onion will be kept for a long time: how to properly collect and dry in the garden

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