What Labrador and Yamal did 136 days
It's about tomatoes. I grew up in buckets, in a greenhouse. Only on July 4, she took the first red Labrador fruit and several small Yamals. There were seedlings - feel it! - February 19. Early varieties! The Labrador could even begin to blush 80 days after germination, that is, on April 30. But he did not blush until the end of June.
I thought, probably, she wants to fill up the harvest. However, the harvest is not phenomenal.
This is what Labrador looked like on July 4, 2021:
This is on the one hand. But on the other:
The leaves were removed before the photo session.
136 days! The same can be with any variety, if
- There is enough food
- No significant stress (grew up in a heated greenhouse for a long time)
- Leaves are not removed
- We don't break the branches
- We do not stop watering
Early July is also a good time for an early harvest. Tomatoes are delicious, you cannot compare with early ripening.
First harvest:
Labrador has a light aroma, Yamal does not. I am writing this for those who, like me, are not indifferent to the aroma of tomatoes.
Glossy handsome men, although not very even in shape.
Yamal turned out like this in a bucket:
The crop is normal for the standard variety.
I have always been attracted by the word late ripening, which means delicious. So it turned out from early maturing late maturing.
The second "harvest" was on July 5: I removed the fruit from the Labrador for seeds. Because the variety is clearly promising, but not for a bucket. Next year will grow in a greenhouse in the wild :)
That is, you can grow it in a bucket, I raised it, but it will not reveal its full potential.
So what did Labrador and Yamal do for 136 days, what do you think?
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