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Chips, potato at home for 10 minutes.

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Chips at home
Chips at home


Chips never considered useful, especially for a child's body. But sometimes she wants something sharp little and tasty! How can this be? Is there a way out of this situation?
This situation can be solved very easily: prepare delicious and healthy potato chips at home. They do not contain harmful additives and flavor enhancers, but you really like.
A simple and quick way to cook the home of chips in the microwave
To make 1 portion of chips, you will not need much time. The products are used the most simple.
Ingredients:
- Potatoes - 1-2 pieces of large size;
- Refined oil for use on parchment paper;
- spices (salt; black pepper and red; seasoning for potatoes).
Preparation:
Prepare a plate, the laid parchment paper and greased. Potatoes are cut into thin plates. This can be done with a knife or a food processor. Share potato slices on the plate in a single layer. Sprinkle potatoes with pepper, salt and seasoning to taste any flavor you like. Amount of seasoning depends on how sharp and salty chips you prefer. Then put the bowl in the microwave and turn it on full blast. Depending on the thickness of the slices to restore timer for 5-6 minutes. If the chips are not ready, it is necessary to add time. But do it gradually so that the potatoes did not burn.

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Thus, with minimal effort and spending a little time, you'll get the perfect treat for the whole family.

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