How to accelerate the ripening of the grapes.

The dream of every winegrower - getting the harvest early. Of course, you can wait until it matures and to buy their own clusters. But home grapes delicious, aromatic, sweeter and tastier. To harvest a little early perhaps, but have to use a few tricks.
To give future seedling harvest a little earlier to put him stands on the south side, located under high peak.
culture also stands to grow away from the other landings. Such an arrangement allows the grapes to feed from the soil all the nutrients you need, and do not share them with other plants.
Podkustnye areas need to impose, covered with a dark film. These actions will allow to accumulate heat to attract the sun's rays to the root system and the plant itself. Be sure to regularly make a phosphorus or boron fertilizer.
Dates remove excess foliage and clusters allow gravity to accelerate the ripening of berries.
In mid-July should stop watering the culture, it will be enough moisture produced naturally. Too much water leads to longer maturation bunches.

Sometimes the tenants using a chemical process to accelerate the maturation. To do this, buy drugs and tour gibberellin.
Thanks to the first development and plant growth is accelerated, and the harvest becomes richer. Decided to use varieties with small berries. 0.3% solution must be spray travel culture before it blooms.
Before using gibberellin should be diluted in 10 liters of water using from 50 to 100 mg of the drug. By spraying sprinkle florets, repeat after 10 days. More advanced gardeners use patch soaked in the solution to accelerate ripening, pasting it on the leg of the bush. This makes it possible to harvest 2 weeks earlier.

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