2 weeks - and spring in October

Already something that you can eat! Here are my leaders 2 weeks after sowing:

Is not it spring? :)

Now in vogue mikrozelen, 3 days it is produced from the seeds of the most unexpected. So my classic, I think better! No heat, only the window-sill. With a warm germination would be even faster.

Something that grows on the windowsill?

• Left fennel looks in the mirror box, its seeds
• Middle krupnovat Stuttgarter onion sets, the purchase, the Russian
• Right from bulbochek wild garlic, the bulb your

Fennel, onions, garlic, coriander, long bow.

Under the films: root celery, parsley, lettuce.

Of the six vessels sprouting in five. Do not climb up the bulb of garlic culture, those that lie on the warm floor. A good illustration of the storage temperature of the seed.

And yesterday planted ...

• I planted garlic instead of a failed root celery in this weekend. Bring to the roots, of course I will not, just already familiar with how a celery on a windowsill behaved - well!
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• Parsley leaf added. It was imported, with green protection (our so do not). For these seeds is important to prevent drying out. Otherwise, do not germinate, the protection will become a cement shell.
• And salad. The present spreading beauties will not grow. Capacity shallow, densely planted, that is, obtain a mini-salad.

The next step

Wait for next weekend thyme and basil. I'm going to plant them for a long time, and not before the period for seedlings. Therefore, they want to buy a separate ground for a long happy life on the windowsill.

Anyone interested in the mirror box, write about it separately, when it will collect for seedlings. While the shelves are standing behind the couch. Good stuff.

What do you have an edible growing on the windowsill?

I would be grateful for a subscription and chat :)